1 package of dark chocolate chips
1 cup of Whisky (es: Jack Daniel's)
2 boxes of powdered sugar
1 cup chopped walnuts or pecans (optional)
Melt chocolate bits in a microwave or double broiler, stirring frequently.
As soon as chocolate is melted, mix Jack Daniels with the powdered sugar in a large bowl,and add to the melted chocolate, stir well, add nuts.
Turn into a 13x9x2-inch pan and cover with plastic wrap.
This sets quickly and you want to cool it long enough to set but still warm enough to cut.
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