Nutella Pancakes

Good morning Friday!

Ingredients:
1 cup flour
pinch salt
3 tablespoons sugar
1 egg
1 cup milk
1/4 cup Nutella

Whisk together all the dry ingredients and set aside. Whisk together wet ingredients and mix well.
Pour in the wet ingredients and whisk until a smooth batter forms.

Add 1 teaspoon of butter into a small frying pan over a medium heat and swirl until it coats the pan. Thrown in another teaspoon and swirl again so you have a well-greased pan.
 Pour in about 1/3 cup of the batter into the pan and cook for a couple of minutes or until lots of bubbles have popped on the surface of your pancake. Flip over and cook for another 30-45 seconds.

Remove from the pan and keep warm in the oven until ready to serve.